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. Author manuscript; available in PMC: 2008 Jun 1.

Published in final edited form as: Biochem Biophys Res Commun. 2007 Apr 2;357(2):433–438. doi: 10.1016/j.bbrc.2007.03.151

Fig. 4 — The effect of pH and NaCl concentration on the resultant incorporation ratio of GTP-TR with α₂M* Complexes were prepared following non-proteolytic activation of α₂M, by incubation of α₂M* with a 40-fold molar excess GTP-TR at 37°C for 18h, in 25mM HEPES buffer solutions of pH 6.5, 7.0, 8.0 and 9.0 with NaCl concentration of 100mM () or 200mM (). All data points are the mean ± 1 SEM, with n=6.

Inline graphic — The effect of pH and NaCl concentration on the resultant incorporation ratio of GTP-TR with α₂M* Complexes were prepared following non-proteolytic activation of α₂M, by incubation of α₂M* with a 40-fold molar excess GTP-TR at 37°C for 18h, in 25mM HEPES buffer solutions of pH 6.5, 7.0, 8.0 and 9.0 with NaCl concentration of 100mM () or 200mM (). All data points are the mean ± 1 SEM, with n=6.