TABLE 4.
Sample | % Survival of cells dried in:
|
|||||
---|---|---|---|---|---|---|
Water
|
1 M trehalose
|
1 M lactose
|
||||
NZP561 | HM5 | NZP561 | HM5 | NZP561 | HM5 | |
Initial | 100 | 100 | 100 | 100 | 100 | 100 |
After drying | 70.2 | 62.9 | 57.6 | 53.3 | 22.8 | 24.1 |
After storage for: | ||||||
1 day | 38.7 | <0.001 | 65.6 | 9.5 | <0.001 | <0.001 |
2 days | 8.5 | <0.001 | 17.3 | 1.0 | <0.001 | <0.001 |
5 days | 0 | 0 | 0.04 | <0.001 | 0 | 0 |
7 days | 0 | 0 | 0 | 0 | 0 | 0 |
Results from a single representative experiment are shown.