TABLE 4.
Quality control strain | No. of occurrences at MIC (μg/ml) ofa,b:
|
% in rangec | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
0.015 | 0.03 | 0.06 | 0.12 | 0.25 | 0.5 | 1 | 2 | 4 | 8 | 16 | 32 | 64 | ||
E. coli ATCC 25922 | 0 | 0 | 401 | 176 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 100 |
S. aureus ATCC 29213 | 0 | 48 | 194 | 277 | 61 | 1 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 99.5 |
E. faecalis ATCC 29212 | 0 | 86 | 374 | 132 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 99.2 |
S. pneumoniae ATCC 49619 | 0 | 146 | 90 | 4 | 0 | 0 | 0 | 0 | 100 | |||||
H. influenzae ATCC 49247 | 0 | 0 | 9 | 107 | 113 | 11 | 0 | 0 | 100 |
The target of 600 replicates per strain was not met for all test species.
Numbers within recommended quality control ranges are represented in bold.
Percentage of results which fall within the recommended range. Acceptable limit, ≥95%.