Table 1.
Change in lipid composition of E. coli
| Transformant of E. coli | Lipid,
mol%
|
|||
|---|---|---|---|---|
| PG | CL | PE | MGDG | |
| GEX-3X | 13.8 | 5.9 | 80.3 | — |
| 1b-2 | 7.6 | 5.0 | 70.0 | 17.4 |
PG, phosphatidylglycerol; CL, cardiolipin; PE, phosphatidylethanolamine.
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