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. 2006 Nov 23;56(6):749–755. doi: 10.1136/gut.2006.100263

Table 1 Associations between several anthropometric measurements treated as continuous variables and several parameters of oesophageal acid exposure measured at the distal probe.

BMI Waist circumference
PE* SE p Value PE* SE p Value
Acid reflux episodes
 Total 4.07 1.35 0.003 1.23 0.53 0.022
 Postprandial 2.76 0.69 <0.001 0.85 0.28 0.002
 Upright 2.76 1.00 0.006 0.76 0.39 0.055
 Supine 1.29 0.56 0.023 0.45 0.22 0.042
Long acid reflux episodes
 Total 0.08 0.05 0.121 0.03 0.02 0.185
 Postprandial 0.06 0.03 0.050 0.02 0.01 0.074
 Upright 0.04 0.03 0.287 0.01 0.01 0.337
 Supine 0.04 0.03 0.229 0.01 0.01 0.306
Time with pH <4 (min)
 Total 3.02 1.37 0.028 1.08 0.54 0.046
 Postprandial 1.89 0.68 0.006 0.61 0.27 0.022
 Upright 1.40 0.73 0.056 0.44 0.29 0.127
 Supine 1.59 0.89 0.074 0.63 0.35 0.074
% Time with pH <4 (%)
 Total 0.23 0.10 0.024 0.08 0.04 0.039
 Postprandial 0.38 0.15 0.015 0.14 0.06 0.020
 Upright 0.26 0.09 0.006 0.09 0.04 0.020
 Supine 0.23 0.15 0.123 0.11 0.06 0.057

BMI, body mass index; PE, parameter estimate.

Results of unadjusted linear regression models.

*The magnitude of change in the outcome variable (eg, total reflux episodes) in response to one unit change in the predictor variable (eg, 1 kg of weight).