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. 2006 Jun 29;575(Pt 3):887–899. doi: 10.1113/jphysiol.2006.106732

Table 2.

Effect of pH and temperature on type II fibre force and velocity

P0

Muscle n Diameter (μm) (mN) (kN m−2) V0 (fl s−1)
15°C pH 7 17 59 ± 2 0.39 ± 0.02 143 ± 5 3.70 ± 0.21
15°C pH 6.2 17 59 ± 2 0.26 ± 0.02* 98 ± 5* 2.71 ± 0.14*
% Change −33 −31 −27
30°C pH 7 12 62 ± 2 0.55 ± 0.03 184 ± 10 19.93 ± 1.15
30°C pH 6.2 13 61 ± 2 0.52 ± 0.03 176 ± 8 13.46 ± 0.81*
% Change −5 −4 −32
30°C pH 7 w/CPK 7 51 ± 4 0.36 ± 0.04 175 ± 5 18.86 ± 0.37
30°C pH 6.2 w/CPK 6 51 ± 4 0.32 ± 0.04 156 ± 7* 12.95 ± 0.27*
% Change −11 −11 −31

Values are means ±s.e.m.; n, no. of fibres studied. P0, peak isometric force; V0, maximal shortening velocity; w/CPK, solutions contained 140 U of creatine phosphokinase.

*

Significantly different from pH 7, P < 0.05. At both pHs, the P0 and V0 values are significantly higher at 30°C, compared to 15°C.