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. 2003 Sep 10;4:8. doi: 10.1186/1471-2350-4-8

Table 1.

Clinical and biochemical characteristics of study subjects

CAD subjects (n = 102) Control subjects (n = 104) p-value
Age (years) 50.1 ± 5.3 47.5 ± 3.7 <0.02
Sex (M/F) 96/6 89/15 NS
Body Mass Index (kg/m2) 26.9 ± 3.2 26.4 ± 3.7 NS
Smokers (%) 85.2% 52.5% <0.002
Hypertensive (%) 22.5 14.5 NS
Total cholesterol (mg/dl) 197.3 ± 33.7 199.8 ± 41.7 NS
HDL-cholesterol (mg/dl) 27.6 ± 8.2 38.1 ± 10.2 <0.0001
LDL-cholesterol (mg/dl) 145.6 ± 36.9 119.5 ± 32.9 <0.0001
Total triglycerides (mg/dl) 211.3 ± 63.6 188.1 ± 97.4 <0.0006
APO AI (mg/dl) 107.2 ± 17.5 129.1 ± 23.1 <0.0001
APO B (mg/dl) 117.7 ± 25.5 101.1 ± 24.9 <0.01
APO AII (mg/dl) 38.7 ± 6.4 43.9 ± 9.0 <0.001
APO CII (mg/dl) 4.03 ± 1.4 3.99 ± 1.6 NS
APO CIII (mg/dl) 12.1 ± 2.3 13.1 ± 3.2 <0.008
APO E (mg/dl) 8.6 ± 2.1 10.2 ± 3.3 <0.0001

Data are given as means ± SD. Smokers were those currently smoking at baseline. The statistical analysis of total triglycerides and Lp(a) were performed on log-transformed values, but the untransformed values are given in table. After age-standardisation, continuous variables were compared by t-test and ANOVA, and categorical variables by χ2 test