Table 3. Results from multiple linear regression analysis that evaluated the association between coffee consumption (in cups/day) and levels of fasting blood glucose (dependent outcome).
Data are mean ± SD. p from one-way ANOVA. Adjusted R2 with/without coffee intake variable in the mode: 4.1%/2.9%. SE: standard error. SBP: systolic blood pressure. DBP: diastolic blood pressure.