Table 2.
Bio yogurt (n = 143) | Commercial yogurt (n = 127) | No yogurt (n = 137) | |
---|---|---|---|
Age, years (SD)a | 37.8 (25.3) | 37.1 (23) | 38.2 (23.5) |
Children (%, aged 1–14 years) | 29 | 26 | 23 |
Male patients (%) | 41 | 44 | 40 |
Past history of antibiotic-associated diarrhoea (%) | 21 | 18 | 12 |
Past history of thrush associated with antibiotics (%) | 14 | 17 | 12 |