Table 5. Overall distribution of phosphatidylethanolamine subclasses in relation to age and diet in rat brain.
Composition, % of total molecular species
|
||||
---|---|---|---|---|
Subclass | YR | YR + FO | OR | OR + FO |
X/22:6 | ||||
Diacyl | 37.34 | 41.73 | 32.93 | 38.38 |
Alkylacyl | 23.78 | 11.01 | 16.82 | 29.52 |
Alkenylacyl | 25.89 | 27.53 | 24.83 | 26.08 |
X/20:4 | ||||
Diacyl | 29.34 | 22.18 | 29.23 | 25.38 |
Alkylacyl | 13.58 | 19.00 | 19.37 | 14.94 |
Alkenylacyl | 17.29 | 17.11 | 18.83 | 14.34 |
X, 18:1 + 16:0 + 18:0; YR, young rats; OR, old rats; FO, fish oil.