Table 4.
Percentages of DHA-enriched PS species after 30 min treatment by EL
| [M−H]− | Molecular Speciesa | Control (%) | EL-treated (%) |
|---|---|---|---|
| 746.6 | a16:0/18:1* | 3.41 ± 0.1 | 3.81 ± 0.2 |
| 760.6 | 16:0/18:1 | 4.29 ± 0.2 | 4.76 ± 0.6 |
| 780.6 | 16:0/20:5 | 5.89 ± 0.3 | 6.64 ± 0.2 |
| 782.6 | 16:0/20:4 | 8.83 ± 1.1 | 10.5 ± 0.6 |
| 792.6 | a16:0/22:6 | 6.56 ± 0.8 | 5.93 ± 0.4 |
| 794.6 | a16:0/22:5 | 8.08 ± 0.4 | 8.74 ± 1.2 |
| 806.6 | 16:0/22:6 | 29.9 ± 1.4 | 28.2 ± 1.7 |
| 808.6 | 16:0/22:5 | 9.50 ± 0.4 | 10.3 ± 0.5 |
| 820.6 | a18:0/22:6 | 4.59 ± 0.3 | 4.16 ± 0.3 |
| 834.6 | 18:0/22:6 | 13.2 ± 0.9 | 11.2 ± 0.7 |
| 836.6 | 18:0/22:5 | 5.74 ± 0.4 | 5.59 ± 0.5 |
| Total | DHA-species | 54.2 |
All values mean ± S.D. of 3 analyses
an ‘a’ preceding the name of the species indicates 1-alkyl-2acyl species