Skip to main content
The BMJ logoLink to The BMJ
. 1997 Aug 16;315(7105):404–405. doi: 10.1136/bmj.315.7105.404

Age related dietary exposure to meat products from British dietary surveys of teenagers and adults in the 1980s and 1990s.

S M Gore 1, S Bingham 1, N E Day 1
PMCID: PMC2127288  PMID: 9277606

Full Text

The Full Text of this article is available as a PDF (218.3 KB).


Articles from BMJ : British Medical Journal are provided here courtesy of BMJ Publishing Group

RESOURCES