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. Author manuscript; available in PMC: 2007 Dec 13.
Published in final edited form as: J Neurochem. 2006 Mar 15;97(5):1288–1300. doi: 10.1111/j.1471-4159.2006.03794.x

Table 2.

Triacylglycerol molecular species and mass content in lipid extracts of mouse cervical dorsal root ganglia at different agesa

[M + Li]+ Major species 2 months 5 months 8 months
783.7 14 : 0/16 : 0/16 : 1 0.3 ± 0.1 0.3 ± 0.1 0.2 ± 0.1
809.7 14 : 0/16 : 0/18 : 2, 16 : 0/16 : 1/16 : 1 0.9 ± 0.1 1.1 ± 0.2 1.0 ± 0.1
811.7 14 : 0/16 : 0/18 : 1, 16 : 0/16 : 0/16 : 1 1.9 ± 0.1 1.6 ± 0.2 1.6 ± 0.2
813.7 T16 : 0 0.8 ± 0.1 0.6 ± 0.1 0.8 ± 0.2
833.7 16 : 1/16 : 1/18 : 2 0.4 ± 0.1 0.5 ± 0.1 0.4 ± 0.1
835.7 14 : 0/18 : 1/18 : 2, 16 : 0/16 : 1/18 : 2, 16 : 1/16 : 1/18 : 1 2.8 ± 0.2 2.8 ± 0.3 1.9 ± 0.1
837.7 14 : 0/18 : 0/18 : 2, 16 : 0/16 : 0/18 : 2, 16 : 0/16 : 1/18 : 1 4.9 ± 0.1 5.2 ± 0.4 4.5 ± 0.3
839.7 16 : 0/16 : 0/18 : 1, 16 : 0/16 : 1/18 : 0 4.6 ± 0.3 3.2 ± 0.2 3.0 ± 0.3
853.7 16 : 0/17 : 0/18 : 1 0.3 ± 0.1 0.3 ± 0.1 0.3 ± 0.1
859.8 16 : 0/16 : 1/20 : 4, 16 : 1/18 : 2/18 : 2 0.7 ± 0.1 0.9 ± 0.1 0.6 ± 0.1
861.8 16 : 0/18 : 2/18 : 2, 16 : 1/18 : 1/18 : 2 3.6 ± 0.2 3.5 ± 0.3 2.7 ± 0.2
863.8 16 : 0/18 : 1/18 : 2, 16 : 1/18 : 0/18 : 2, 16 : 1/18 : 1/18 : 1 6.8 ± 0.4 7.2 ± 0.6 5.0 ± 0.3
865.8 16 : 0/18 : 0/18 : 2, 16 : 0/18 : 1/18 : 1 6.4 ± 0.5 6.0 ± 0.4 4.2 ± 0.4
867.8 16 : 0/18 : 0/18 : 1 1.0 ± 0.3 0.7 ± 0.1 0.7 ± 0.1
873.8 17 : 1/18 : 2/18 : 2 0.6 ± 0.1 0.4 ± 0.1 0.5 ± 0.1
885.8 16 : 0/18 : 2/20 : 4, T18 : 2 0.8 ± 0.1 0.8 ± 0.1 0.7 ± 0.1
887.8 16 : 0/18 : 1/20 : 4, 18 : 0/18 : 2/18 : 3, 18 : 1/18 : 2/18 : 2 2.5 ± 0.1 2.5 ± 0.2 2.0 ± 0.2
889.8 18 : 0/18 : 2/18 : 2, 18 : 1/18 : 1/18 : 2 4.6 ± 0.2 4.2 ± 0.4 3.1 ± 0.2
891.8 16 : 0/18 : 2/20 : 1, 18 : 0/18 : 1/18 : 2, T18 : 1 4.7 ± 0.3 4.6 ± 0.4 2.2 ± 0.2
893.8 16 : 0/18 : 1/20 : 1, 18 : 0/18 : 1/18 : 1 1.5 ± 0.2 0.9 ± 0.1 0.6 ± 0.1
911.8 16 : 0/18 : 1/22 : 6 0.3 ± 0.1 0.3 ± 0.1 0.3 ± 0.1
915.8 18 : 0/18 : 1/20 : 4 0.4 ± 0.1 0.3 ± 0.1 0.3 ± 0.1
919.8 18 : 1/18 : 1/20 : 1 0.3 ± 0.1 0.3 ± 0.1 0.2 ± 0.1
Total TAGb 55.5 ± 2.4 49.9 ± 5.3* 41.7 ± 3.0**
16 : 0 FA 46.3 ± 1.9 (27.8 ± 1.2) 37.3 ± 5.5 (24.9 ± 3.7) 35.6 ± 4.3 (28.5 ± 3.5)
18 : 0 FA 15.0 ± 2.2 (9.0 ± 1.3) 12.3 ± 0.6 (8.2 ± 0.4) 8.2 ± 1.9 (6.5 ± 1.9)
18 : 1 FA 50.4 ± 3.2 (30.3 ± 1.9) 49.2 ± 4.2 (32.9 ± 2.8) 35.8 ± 1.4 (28.6 ± 1.1)
18 : 2 FA 20.8 ± 1.6 (12.5 ± 0.9) 20.7 ± 2.8 (13.8 ± 1.9) 18.8 ± 2.0 (15.0 ± 1.6)
Odd numbered FA 9.4 ± 0.2 (5.7 ± 0.2) 8.5 ± 0.8 (5.7 ± 0.6) 7.3 ± 0.7 (5.8 ± 0.6)
Polyunsaturated FAc 31.3 ± 1.5 (18.8 ± 1.0) 29.4 ± 3.1 (19.6 ± 2.1) 25.8 ± 1.5 (20.6 ± 1.2)
FA w/20 or 22 carbons 7.8 ± 0.7 (4.7 ± 0.4) 6.8 ± 0.6 (4.6 ± 0.4) 5.4 ± 0.7 (4.3 ± 0.5)
a

Mouse cervical DRG lipids were extracted by a modified Bligh and Dyer procedure and the TAG molecular species in the lipid extracts were identified and quantified using a 2D ESI mass spectrometric technique as described in the Materials and methods. The results are expressed in nmol/mg of protein and represent X ± SEM of at least four different animals, whereas the data in parentheses are the percentages of the acyl chains in TAG molecular species. FA: fatty acyl chain. Only the TAG molecular species that contribute over 0.5 mol% of total DRG TAG in mice at 2 months of age are listed in the Table.

b

p < 0.05 and

*

p < 0.05 and

**

p < 0.001 relative to values at 2 months.

c

Acyl chains in TAG molecular species containing two or more double bonds.