Table 1.
Initial infusion | |||
Blood glucose | Insulin infusion rate | Control interval | |
(mmol/l) | (mg/dl) | (hours) | |
7.0–9.9 | 126–179 | 1 IU/hour | 2 |
10–11.9 | 180–214 | 2 IU/hour | 1–2 |
> 12 | > 215 | 4 IU/hour | 1–2 |
Maintenance infusion | |||
Blood glucose | Insulin infusion rate | Control interval | |
(mmol/l) | (mg/dl) | (hours) | |
< 2.5 | < 45 | 10 % glucose 150 ml iv.. | 0.5 |
< 3.0 | < 54 | Stop insulin | 1 |
3.1–3.9 | 55–71 | Reduce insulin dose by half | 1 |
4.0–4.9 | 72–89 | Reduce by 0.5 IU/hour | 2 |
5.0–6.9 | 90–125 | Insulin dose unchanged | 2 |
7.0–9.9 | 126–179 | Increase by 0.5–1 IU/hour | 2 |
10–11.9 | 180–214 | Increase by 1 IU/hour | 2 |
> 12.0 | > 215 | Increase by 2 IU/hour | 2 |
i.v., intravenously.