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. 2004 Jun 7;165(5):735–746. doi: 10.1083/jcb.200312170

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Copyright © 2004, The Rockefeller University Press

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Figure 5. — Effect of temperature on detergent solubility and lateral mobility of raft and nonraft proteins. (A) The fraction of DRM decreases with increasing temperature of extraction in 1% TX-100. DRM was visualized by Cy3-CTXB labeling. Bar, 10 μm. (B) D decreases with decreasing temperature for both raft and nonraft proteins. **, P < 0.0001, t test. Error bars are the mean ± SD.