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. 1940 Dec;40(6):690–698. doi: 10.1017/s0022172400028175

Seasonal fluctuations of the vitamin A and C content of Palestinian milks1

Karl Guggenheim
PMCID: PMC2199758  PMID: 20475573

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Booth R. G., Kon S. A. A study of seasonal variation in butter-fat: Seasonal variations in carotene, vitamin A and the antimony trichloride reaction. Biochem J. 1933;27(4):1189–1196. doi: 10.1042/bj0271189. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Kon S. K., Watson M. B. The vitamin C content of cow's milk. Biochem J. 1937 Feb;31(2):223–226. doi: 10.1042/bj0310223. [DOI] [PMC free article] [PubMed] [Google Scholar]

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