TABLE 1.
Pathogens considered in the cIAI analysis
| Pathogen |
|---|
| Gram positive |
| S. agalactiae |
| S. anginosus |
| S. constellatus |
| S. intermedius |
| S. aureus |
| Gram negative |
| Escherichia coli |
| Citrobacter spp. |
| Enterobacter spp. |
| Klebsiella spp. |
| Anaerobic |
| B. fragilis |
| C. perfringens |
| Peptostreptococcus anaerobius |
| Peptostreptococcus magnus |
| Peptostreptococcus micros |
| Prevotella melaninogenica |