TABLE 2.
Distribution of micafungin MICs according to caspofungin MICs by use of the EUCAST method in RPMI medium for yeast isolates collected in France
| Caspofungin MICa (μg/ml) | No. of isolates with indicated micafungin MICa (μg/ml)
|
||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| 0.015 | 0.03 | 0.06 | 0.125 | 0.25 | 0.5 | 1 | 2 | 4 | 8 | 16 | |
| 0.015 | |||||||||||
| 0.03 | |||||||||||
| 0.06 | |||||||||||
| 0.125 | 2 | 9 | 2 | 1 | |||||||
| 0.25 | 26 | 147 | 20 | 8 | 2 | ||||||
| 0.5 | 22 | 265 | 82 | 20 | 11 | 1 | 1 | ||||
| 1 | 1 | 24 | 16 | 18 | 21 | 13 | 27 | 28 | 1 | ||
| 2 | 1 | 1 | 10 | 7 | 34 | 48 | 2 | ||||
| 4 | 1 | 2 | 3 | 3 | 4 | 8 | |||||
| 8 | 1 | 1 | 9 | 19 | 43 | ||||||
| 16 | 1 | 1 | 12 | 59 | |||||||
a
Isolates with MICs of ≥8 μg/ml for both echinocandins were of C. neoformans (n = 125), Trichosporon spp. (n = 3), Rhodotorula mucilaginosa (n = 2), Geotrichum spp. (n = 2), and C. glabrata (n = 1).