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. 2007 Oct 30;41(3):218–223. doi: 10.3164/jcbn.2007031

Table 3.

The effect of treatment of insulin resistance rats with shallot or garlic aqueous extract on the fasting insulin resistance index (FIRI) at 8-week treatment period.

Animal groups FIRI
Control (n = 10)* 19.51 ± 5.17
Insulin Resistance (n = 6) 34.54 ± 11.38
Shallot (n = 6)** 22.80 ± 6.10
Garlic (n = 8) 27.08 ± 9.89

Data are the mean ± SD. *p<0.05, **p<0.05 (significantly difference from the insulin resistance group).