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. 2007 Oct 30;41(3):191–196. doi: 10.3164/jcbn.2007027

Fig. 4.

Fig. 4

Statistical analyses of the AUCBG for the high diabetes risk group. For the 17 subjects whose BG after consuming a test meal was more than 150 mg/dL, administration of both 150 mg and 300 mg of TG decreased the postprandial AUCBG significantly. Each value is expressed as mean ± SE (p<0.05, paired t test).