Table 1.

Alignment of amino acid residues possibly determining the positional specificity of plant LOXs

Enzyme	Accession no.	Position of amino acid residues	Amino acid residues
13-LOX
Cucumber lipid body LOX	X92890	607/608	Thr/His
Soybean seed LOX-1	P08170	556/557	Thr/Phe
Potato LOX-H1	X96405	614/615	Ser/Phe
Arabidopsis LOX-2	P38418	611/612	Cys/Phe
9-LOX
Potato tuber LOX	P37831	579/580	Thr/Val
Tobacco elicitor-induced LOX	X84040	580/581	Thr/Val
Barley grain LOX-A	L35931	574/575	Thr/Val