Table 4.
Strains | Number | stx1 | stx2 | uidA | ctxA | tcpA | LPSgt |
E. coli O157:H7 | 8(5.3%) | + | + | + | - | - | - |
E. coli O157: non H7 | 2(1.3%) | + | + | - | - | - | - |
E. coli O157: nonH7 | 3(2.0%) | + | - | - | - | - | - |
EIEC | 2(2.0%) | + | - | - | - | - | - |
Vibrio cholerae O139 | 74(49.7%) | - | - | - | + | + | + |
Vibrio cholerae O1 | 2(1.3%) | - | - | - | + | + | - |
Vibrio cholerae Non O1 non O139 | 3(2.0%) | - | - | - | - | - | - |
Other pathogens | 55(36.9%) | - | - | - | - | - | - |
a American Type Culture Collection (ATCC) accession number