Table 3.
EmA | TG2-ab (U) | |||||||
Patient | GFD years | Medium 24 h | PT-gliadin 24 h | PT-gliadin 48 h | Medium 24 h | PT-gliadin 24 h | PT-gliadin 48 h | |
12 | 1 | neg | neg | neg | 2.0 | 4.8 | 13.3 | |
13 | 2 | neg | neg | neg | 8.8 | 6.9 | 4.4 | |
14 | 4 | neg | neg | neg | 2.2 | 6.2 | 10.3 | |
15 | 4 | neg | neg | neg | 2.5 | 1.7 | 2.6 | |
16 | 6 | neg | neg | neg | 8.1 | 7.7 | 12.4 | |
17 | 7 | neg | neg | neg | 2.4 | 3.7 | 1.9 | |
18 | 8 | neg | neg | neg | 2.5 | 1.3 | 1.7 | |
19 | 14 | neg | neg | neg | 0.9 | 2.9 | 0.7 | |
20 | 20 | neg | neg | neg | 11.6 | 2.5 | 11.6 | |
Median | neg | neg | neg | Median | 2.5 | 3.7 | 4.4* |
GFD = gluten-free diet
* P > 0.05 compared to medium only 24 hours and PT-gliadin 24 hours