1 |
Write the local name, commonly used by people. |
2 |
Write other names, used more rarely in the locality. |
3 |
Write names, ages and birth places of people who call this plant different names. |
4 |
Specify the collection place (forest, arable field, meadow, scarp etc.) and date: |
5 |
Mark months when the plant is collected for food with "x" [a table of months follows]. |
6 |
Write the folk names of the edible part of the plant. |
7 |
Do the oldest people remember this plant being collected in the past? When? |
8 |
Is it collected now? |
9 |
If it is no longer collected, specify why. |
10 |
Who collects the plant (children, the elderly, women, men?). |
11 |
Is it only collected during spring food shortages or in times of famine (e.g. war?). Answer precisely! |
12 |
Is this plant only collected and eaten by children or also by adults? |
13 |
Specify the names of dishes made with this plant. |
14 |
Do people store this plant for winter? How is it stored? |
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Space for other remarks. |
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Scientific name. |