Table I.
Strain | Experimental Mass (Theoretical)a | α-Helical Contentb | Lipid Transfer Activityc | Papain Inhibitionc |
---|---|---|---|---|
D | % | |||
Wild type | 9,586.9 ± 1.2 (9,587.0) | 22 | 100 ± 7 | 100 ± 12 |
R46A mutant | 9,502.3 ± 0.5 (9,501.9) | 21 | 88 ± 5 | 94 ± 8 |
P79A mutant | 9,561.4 ± 0.9 (9,561.0) | 11 | 58 ± 2 | 231 ± 25 |
F80A mutant | 9,511.6 ± 0.7 (9,510.9) | 10 | 26 ± 4 | 219 ± 2 |
I82A mutant | 9,545.6 ± 0.8 (9,544.9) | 18 | 101 ± 1 | 97 ± 12 |
Including the formation of four disulfide bonds.
Measured at pH 7.0 and estimated by the method of Chen et al. (1972).
Calculated based on the lipid transfer activity or papain inhibition of the wild-type protein. These values of the native protein were 116% and 115% under the corresponding condition, respectively.