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. 2008 Mar 27;5:8. doi: 10.1186/1743-7075-5-8

Table 5.

Weight loss, fat loss and lean loss over 12 weeks (mean ± standard error).

	Completers		Responders
	Control	Prolibra	Control	Prolibra
Number of subjects	28	31	19	23
Weight loss (kg)	3.24 ± 0.47^#	3.82 ± 0.55^#	4.56 ± 0.41^#	5.20 ± 0.47^#
% Increase total body water	0.50 ± 0.59^NS	1.21 ± 0.51^#	1.00 ± 0.52^NS	1.40 ± 0.66^#
Decrease in REE (kCal)	76 ± 52^NS	40 ± 38^NS	147 ± 69^#	37 ± 60^NS
Centimeters lost (waist)	5.34 ± 0.97^#	6.22 ± 0.84^#	6.15 ± 1.20^#	7.42 ± 0.86^#
Centimeters lost (hip)	4.90 ± 0.84^#	4.20 ± 1.55^#	5.41 ± 1.04^#	4.47 ± 2.03^#
Fat mass lost (kg)	1.62 ± 0.33^#*	2.81 ± 0.38^#*	2.11 ± 0.44^#*	3.63 ± 0.40^#*
Lean mass lost (kg)	1.55 ± 0.39^#	0.75 ± 0.34^#	2.41 ± 0.44^#*	1.07 ± 0.37^#*

# statistically significant (P < 0.05) result within group.

* statistically significant (P < 0.05) result between group.

^NSNot significant