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. 2007 Sep 18;274(1628):2951–2957. doi: 10.1098/rspb.2007.1065

Figure 3.

Figure 3

Mean (±s.e.) per worker lean (fat-free) dry mass (mg) versus mean (±s.e.) per worker fat dry mass (mg). Different lower-case letters indicate significantly different sucrose levels for fat dry mass from Tukey tests. Prey level did not significantly alter fat mass. Square, no sucrose; circle, low sucrose; down-triangle, high sucrose.