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. 2008 Jan 25;190(7):2298–2305. doi: 10.1128/JB.01794-07

FIG. 3.

FIG. 3.

Growth rates of the wild-type T. thermophilus strain HB27 (gray bars) and the aglH::Kan α-glucosidase mutant (white bars) in Thermus medium (complex) and in MM with glutamate, proline, glucose, cellobiose, trehalose, isomaltose, palatinose, sucrose, or maltose as the sole carbon source. Data are the mean values from three independent experiments.