Skip to main content
. Author manuscript; available in PMC: 2009 Mar 7.
Published in final edited form as: J Mol Biol. 2008 Jan 5;376(5):1360–1376. doi: 10.1016/j.jmb.2007.12.063

Figure 7. Short chain n-alcohols compete for binding of ANS to wild-type LUSH.

Figure 7

Graphs show titrations of LUSH-alcohol complexes with ANS as a function of increasing alcohol concentrations for (a) ethanol, (b) butanol, (c) pentanol, and (d) hexanol. The fitted curves are the results of a global fit using a competitive binding isotherm (see Materials and Methods). All alcohols can compete for binding to the wild-type protein.