Table 1.
Dietary agents | Source | Botanical Name | Structure | Picture of the sources |
---|---|---|---|---|
EGCG | Green tea | Camellia sinensis | ||
Silymarin/silibinin | Milk thistle | Silybum marianum L. | ||
Resveratrol | Grapes | Vitis vinifera | ||
Genistein | Soyabean | Glycine max | ||
Apigenin | Celery, Parsley & vegetables | Apium graveolens, Petroselinum crispum | ||
Curcumin | Turmeric | Curcuma longa |