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. 2008 Jun 27;283(26):18441–18449. doi: 10.1074/jbc.M802107200

TABLE 1.

Percent fatty acid composition of PC-3 cell total lipids

* MA, myristic acid; PA, palmitic acid; SA, stearic acid; OA, oleic acid; LA, linoleic acid; AA, arachidonic acid; EPA, eicosapentaenoic acid; DPA, docosapentaenoic acid; DHA, docosahexaenoic acid. Shaded cells indicate fatty acids of particular interest.

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