Table 1. WHO's cut points for the classification of obesity status according to Body Mass Index (BMI) and Waist Circumference (WC) (4).

Classification	BMI (kg/m2)
Normal range	18.50–24.99
Overweight	≥25
Obese	≥30
	WC(cm)
Classification	Women	Men
Normal	<80	<94
Increased	≥80	≥94
Substantially increased	≥88	≥102