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Media used in this study
| Ingredients (g L-1) | Ordals/Cytophaga (Ord)a | Modifled Ordals (MO)b | FCGMc |
| Tryptone | 0.5 | 0.5 | 8.0 |
| Beef extract | 0.2 | 0.2 | |
| Yeast extract | 0.5 | 0.5 | 0.8 |
| NaCl | 1.76d | 5.0 | |
| Na2SO4 | 0.147d | ||
| NaHCO3 | 0.008d | ||
| KCl | 0.025d | ||
| KBr | 0.004d | ||
| MgCl2 × 6 H2O | 0.187d | ||
| MgSO4 × 7 H2O | 1.0 | ||
| CaCl2 × 2 H2O | 0.041d | 0.74 | |
| SrCl2 × 6 H2O | 0.0008d | ||
| H3BO3 | 0.0008d | ||
| Sodium acetate | 0.2 | 0.2 | |
| Sodium citrate | 1.5 | ||
| Agar (for plates) | 10 | 10 | 10 |
