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. 2008 Apr 19;466(7):1577–1582. doi: 10.1007/s11999-008-0255-y

Fig. 3A–B.

Fig. 3A–B

These are examples of FACE analysis of the glycosaminoglycan disaccharides obtained from the human tendons: H = control area; R = rupture area. (A) The nonsulphated glycosaminoglycans are shown. (B) The sulphated glycosaminoglycans disaccharides are shown. FACE analysis was performed on 19 different samples, and the data showed the same experimental pattern. The data are reported in the text with standard deviation.