TABLE 2—
Respondents Working in Any Retail or Service Establishment With Access to Each Piece of Equipment | Respondents Working in Grocery Stores or Food Service Establishments Only | |||||||||||||||
Motor Vehicle | Power-Driven Equipment or Tools | Heavy Equipment or Machinery | Forklift or Other Hoisting Equipment | Power-Driven Food Slicer or Grinder | Dough Mixer or Roller | Box Crusher | Paper Baler/Compactor | |||||||||
No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | No. | % (95% CI) | |
All | 56 | 31.6 (19.5, 43.7) | 171 | 46.8 (38.5, 55.2) | 41 | 17.4 (10.3, 24.5) | 36 | 27.4 (14.9, 39.9) | 71 | 17.5 (11.5, 23.5) | 51 | 11.7 (6.5, 16.8) | 41 | 13.6 (7.8, 19.3) | 44 | 11.1 (7.0, 15.2) |
Age, y | ||||||||||||||||
14–15 | 4 | 23.7 (0, 49.0 | 9 | 27.7 (9.7, 45.6) | 2 | 12.3 (0, 28.6) | 1 | 14.6 (0, 40.7) | 2 | 3.0 (0, 7.4) | 3 | 3.1 (0, 7.3) | 1 | 0.9 (0, 2.7) | 2 | 4.8 (0, 12.4) |
16–17 | 52 | 32.9 (19.6, 46.1) | 162 | 48.5 (39.7, 57.4) | 39 | 17.8 (10.2, 25.5) | 35 | 28.7 (15.3, 42.1) | 69 | 19.3 (12.6, 26.0) | 48 | 12.7 (7.0, 18.5) | 40 | 15.2 (8.7, 21.6) | 42 | 11.8 (7.3, 16.4) |
Race | ||||||||||||||||
White | 51 | 34.2 (20.7, 47.6) | 156 | 46.8 (38.4, 55.3) | 38 | 17.4 (10.2, 24.5) | 33 | 30.3 (16.2, 44.4) | 64 | 17.6 (11.7, 23.5) | 44 | 12.0 (6.0, 18.0) | 36 | 12.8 (7.6, 18.0) | 41 | 13.0 (8.0, 18.0) |
Minority | 5 | 19.0 (0, 42.9) | 12 | 42.7 (15.5, 70.0) | 2 | 6.1 (0, 15.9) | 1 | 10.8 (0, 31.9) | 6 | 17.5 (0, 36.8) | 5 | 9.4 (0, 19.8) | 5 | 18.0 (0, 38.0) | 3 | 5.0 (0, 10.9) |
Parental education | ||||||||||||||||
High school diploma or less | 14 | 46.9 (21.5, 72.2) | 40 | 47.7 (30.2, 65.1) | 8 | 13.1 (1.3, 24.8) | 11 | 36.0 (12.3, 59.7) | 11 | 11.9 (1.1, 22.8) | 11 | 6.9 (1.4, 12.5) | 17 | 19.3 (7.3, 31.3) | 16 | 11.9 (4.6, 19.0) |
Some college | 9 | 15.5 (1.8, 29.1) | 44 | 46.1 (31.0, 61.2) | 14 | 26.7 (9.9, 43.5) | 9 | 10.9 (2.1, 19.6) | 21 | 19.1 (9.3, 28.9) | 19 | 14.5 (6.5, 22.4) | 10 | 12.0 (3.0, 21.0) | 12 | 9.9 (3.4, 16.4) |
College degree | 24 | 28.6 (12.7, 44.5) | 51 | 47.9 (32.0, 63.8) | 13 | 23.6 (9.8, 37.5) | 6 | 20.0 (2.5, 37.6) | 30 | 25.7 (15.8, 35.6) | 17 | 11.9 (5.6, 18.2) | 7 | 8.7 (0.5, 16.9) | 8 | 13.9 (3.0, 24.7) |
Graduate school | 9 | 27.6 (7.3, 47.8) | 33 | 42.6 (28.9, 56.4) | 6 | 11.2 (1.4, 21.0) | 9 | 45.8 (20.0, 71.6) | 9 | 24.6 (1.9, 47.3) | 3 | 3.8 (0, 8.5) | 6 | 7.0 (1.0, 13.0) | 7 | 8.0 (1.6, 14.3) |
Industry | ||||||||||||||||
Service | 27 | 34.3 (16.8, 51.8) | 52 | 42.4 (28.3, 56.5) | 17 | 19.2 (7.8, 30.7) | 10 | 51.9 (22.0, 81.7) | . . . | . . . | . . . | . . . | . . . | . . . | . . . | . . . |
Retail | 29 | 29.7 (13.4, 46) | 119 | 48.9 (38.5, 59.3) | 24 | 16.4 (7.5, 25.3) | 26 | 19.7 (10.0, 29.3) | . . . | . . . | . . . | . . . | . . . | . . . | . . . | . . . |
Note. CI = confidence interval. Ellipses indicate no data because these violations were not comparable across industries.