Acculturation index score, continuous |
1.33 |
0.91 |
1.94 |
0.14 |
Americanization, continuous |
1.96 |
1.25 |
3.09 |
0.004 |
Birthplace |
|
|
|
|
Central/South America |
1.20 |
0.65 |
2.22 |
0.57 |
Mexico |
1.00 |
Reference |
|
U.S. |
6.44 |
1.30 |
31.82 |
0.02 |
Years in U.S., continuous |
1.04 |
0.99 |
1.09 |
0.13 |
Demographic factors, maternal |
|
|
|
|
Age, years (continuous) |
1.00 |
0.95 |
1.05 |
0.92 |
Marital status |
|
|
|
|
Married |
1.26 |
0.63 |
2.53 |
0.52 |
Not married |
1.00 |
Reference |
|
Health factors, child |
|
|
|
|
Birth weight, g |
|
|
|
|
≤4000 |
1.00 |
Reference |
|
>4000 |
1.10 |
0.47 |
2.58 |
0.83 |
|
|
OR |
95% CI |
p value |
Health status |
|
|
|
|
Fair or poor |
0.25 |
0.10 |
0.60 |
0.002 |
Good or excellent |
1.00 |
Reference |
|
Sex |
|
|
|
|
Female |
1.00 |
Reference |
|
Male |
1.39 |
0.79 |
2.47 |
0.25 |
Television viewing, daily (h) |
|
|
|
|
≤2 |
0.92 |
0.71 |
1.19 |
0.53 |
|
1.00 |
Reference |
|
>2 |
|
|
|
|
Nutrition factors, child |
|
|
|
|
How well the child eats |
|
|
|
|
Not well or poorly |
1.00 |
Reference |
|
Well or very well |
3.95 |
2.06 |
7.57 |
<0.0001 |
Fast food consumption |
|
|
|
|
Weekly |
1.34 |
0.43 |
4.17 |
0.61 |
Monthly |
2.07 |
0.63 |
6.83 |
0.23 |
Less than monthly |
1.00 |
Reference |
|
|
OR |
95% CI |
|
P value |
“Frijoles” (bean) consumption |
|
|
|
|
Daily |
2.86 |
1.08 |
7.55 |
0.03 |
Weekly |
3.09 |
1.22 |
7.85 |
0.02 |
Less than weekly |
1.00 |
Reference |
|
Fruit consumption |
|
|
|
|
Daily, twice or more |
1.14 |
0.49 |
2.67 |
0.76 |
Daily, once |
1.02 |
0.39 |
2.63 |
0.97 |
Less than daily |
1.00 |
Reference |
|
Juice consumption |
|
|
|
|
Daily |
0.97 |
0.21 |
4.48 |
0.97 |
Weekly |
1.33 |
0.15 |
11.93 |
0.80 |
Less than weekly |
1.00 |
Reference |
|
Meat consumption |
|
|
|
|
Daily |
0.81 |
0.16 |
4.29 |
0.81 |
Weekly |
0.69 |
0.13 |
3.59 |
0.66 |
Less than weekly |
1.00 |
Reference |
|
Soda consumption |
1.45 |
0.57 |
3.68 |
0.44 |
Daily |
|
|
|
|
Weekly or monthly |
0.77 |
0.41 |
1.44 |
0.41 |
Less than monthly |
1.00 |
Reference |
|
Tortilla consumption |
OR |
95% CI |
|
p value |
Daily |
0.82 |
0.33 |
2.03 |
0.66 |
Weekly or monthly |
0.54 |
0.20 |
1.48 |
0.23 |
Less than monthly |
1.00 |
Reference |
|
Vegetable consumption |
|
|
|
|
Daily |
1.59 |
0.54 |
4.63 |
0.40 |
Weekly |
1.22 |
0.41 |
3.64 |
0.72 |
Less than weekly |
1.00 |
Reference |
|
Body mass |
|
|
|
|
Maternal BMI (kg/m2) |
|
|
|
|
Healthy (≤25) |
1.00 |
Reference |
|
Overweight (25–29.9) |
1.83 |
0.83 |
4.05 |
0.41 |
Obese (≥30) |
3.73 |
1.68 |
8.26 |
0.001 |
Maternal perception of the child's weight |
|
|
|
|
Too low |
0.21 |
0.07 |
0.64 |
0.006 |
Fine/normal |
1.00 |
Reference |
|
Too high |
10.67 |
2.37 |
48.08 |
0.002 |