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. 2008 Feb;89(1):64–71. doi: 10.1111/j.1365-2613.2007.00553.x

Figure 2.

Figure 2

Relative effect of inflammation on amino acid release from EDL (filled bars) and SOL (open bars). Means of appropriate control values were used as 100%. Values are means ± SEM, n = 7 in each group. F-test followed by two-sample t-test; P < 0.05 vs. EDL. SOL, the soleus muscle; EDL, the extensor digitorum longus muscle; BCAA, branched chain amino acids (valine, leucine, isoleucine); TOTAL, sum of all measured amino acids; ALA, ASN, GLU, GLN, GLY, HIS, ILE, LEU, LYS, MET, PHE, PRO, SER, VAL – standard amino acid abbreviations.