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. Author manuscript; available in PMC: 2008 Sep 8.
Published in final edited form as: J Am Chem Soc. 2006 Dec 20;128(50):15948–15949. doi: 10.1021/ja065303t

Table 1.

Thermodynamic parameters of the Pin WW Domain Variants

Protein Tma (°C) m value b (kcal/(mol·M)) ΔGfb (kcal/mol) ΔΔGf (kcal/mol)
wt Pin 59.8 1.04 -3.3 ± 0.1 0
V22F/Y23F 45.9 0.84 -2.6 ± 0.1 0.7 ± 0.1c
O-Pin 27.6 1.51 -1.8 ± 0.1 0.8 ± 0.1d
E-Pin 20.0 1.55 -1.3 ± 0.1 1.3 ± 0.1d
a

calculated by fitting thermal denaturation curves.

b

calculated by fitting chaotrope denaturation curves.

c

For the control protein, ΔΔGf = ΔGf,V22F/Y23F - ΔGf,wt.

d

For the O-Pin and E-Pin, ΔΔGf = ΔGf,mut - ΔGf,V22F/F23F.