Table 1.
Demographic characteristics
| Variable | Controls (n = 20) |
Patients (n = 30) |
|---|---|---|
| Age (years) (mean ± SE) | 28 ± 3 | 41 ± 2 |
| Number of females | 14 (60) | 21 (60) |
| BMI (kg m-2) (mean ± SE) | 24 ± 1 | 26 ± 1 |
| Breath hydroge response | ||
| Abnormal – fructose | 13 (65) | 21 (70) |
| Abnormal – HFC | 4 (20) | 9 (30) |
| Abnormal – fructose and HFCS | 4 (20) | 9 (30) |
| Normal – fructose HFCS | 7 (35) | 9 (30) |
| Symptoms after fructose | ||
| Flatulence | 4 (20) | 9 (30) |
| Bloating | 5 (25) | 10 (33) |
| Nausea | 2 (10) | 8 (27) |
| Abdominal pain | 2 (10) | 9 (30) |
| Symptoms after HFCS | ||
| Flatulence | 2 (10) | 6 (20) |
| Bloating | 1 (5); | 10 (33) |
| Nausea | 0 | 8 (27) |
| Abdominal pain | 0 | 9 (30) |
All values except age and BMI are N (%) of group total. HFCS, high fructose corn syrup; BMI, body mass index.