TABLE 1.
Pathogen | Disease(s) and/or symptoms |
---|---|
Salmonella spp. | Salmonellosis, typhoid |
Shigella spp. | Bacillary dysentery |
Escherichia coli (enteropathogenic strains) | Gastroenteritis |
Pseudomonas aeruginosa | Otitis externa, skin infections (opportunistic pathogen) |
Yersinia enterocolitica | Acute gastroenteritis |
Clostridium perfringens | Gastroenteritis (food poisoning) |
Clostridium botulinum | Botulism |
Bacillus anthracis | Anthrax |
Listeria monocytogenes | Listeriosis |
Vibrio cholera | Cholera |
Mycobacterium spp. | Leprosy, tuberculosis |
Leptospira spp. | Leptospirosis |
Campylobacter spp. | Gastroenteritis |
Staphylococcus | Impetigo, wound infections, food poisoning |
Streptococcus | Sore throat, necrotizing fasciitis, scarlet fever |