Table 1.
Protein mg/mL | ||||
---|---|---|---|---|
Sample buffer | 0.3 | 0.6 | 0.9 | 1.2 |
Urea + 0.05% TFA | S | S/I | S/I | I |
Urea + 0.1 % TFA | S | S/I | S/I | I |
0.05 % TFA | S/I | S/I | I | I |
0.1 % TFA | S/I | I | I | I |
1% acetic acid | I | I | I | I |
Protein mg/mL | ||||
---|---|---|---|---|
Sample buffer | 0.3 | 0.6 | 0.9 | 1.2 |
Urea + 0.05% TFA | S | S/I | S/I | I |
Urea + 0.1 % TFA | S | S/I | S/I | I |
0.05 % TFA | S/I | S/I | I | I |
0.1 % TFA | S/I | I | I | I |
1% acetic acid | I | I | I | I |