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. Author manuscript; available in PMC: 2009 Mar 1.
Published in final edited form as: Am J Clin Nutr. 2008 Mar;87(3):692–703. doi: 10.1093/ajcn/87.3.692

FIGURE 8.

FIGURE 8

Sensitivity of the model to variations in the body-composition curve. A: Mean (solid line) and shifted body-composition curves. The dashed curve is approximately one SD below and to the right of the mean, whereas the dashed-dotted curve is approximately one SD above and to the left of the mean. B-D: Effects of shifting the body-composition curve on calculated total energy expenditure (B), energy intake (C), and 24-h respiratory quotient.