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. Author manuscript; available in PMC: 2008 Oct 24.
Published in final edited form as: J Nat Prod. 2008 Jun 18;71(7):1161–1166. doi: 10.1021/np8000255

Figure 1.

Figure 1

Percent control activity (PCA) of extracts (at 20 µg/mL) and compounds (at 20 µg/mL) from mangosteen (G. mangostana) tested in a noncellular, enzyme-based, microsomal aromatase bioassay (DMSO = dimethylsulfoxide, blank/negative control; AG = aminoglutethimide, positive control, 50 µM).