Table 1.
Protein | λmax, nm
|
Reduction potential, E°′/mV | ||
---|---|---|---|---|
Oxidized | Reduced | Pyridine hemochrome | ||
Wild type | 410 | 417 | 550 | 245 |
529 | 521 | |||
552 | ||||
C11A/C14A | 416 | 425 | 556.5 | 170 |
536 | 529 | |||
560 |
E°′, standard reduction potential at pH 7.
Protein | λmax, nm
|
Reduction potential, E°′/mV | ||
---|---|---|---|---|
Oxidized | Reduced | Pyridine hemochrome | ||
Wild type | 410 | 417 | 550 | 245 |
529 | 521 | |||
552 | ||||
C11A/C14A | 416 | 425 | 556.5 | 170 |
536 | 529 | |||
560 |
E°′, standard reduction potential at pH 7.