Skip to main content
. Author manuscript; available in PMC: 2008 Nov 6.
Published in final edited form as: Biochemistry. 2006 Oct 3;45(39):12029–12038. doi: 10.1021/bi061293x

Figure 7.

Figure 7

HPLC analysis of [f5U]ASL before (solid) and after (dashed) incubation with RluA and heat denaturation of the adduct. A, intact stem-loop showing an increased retention time for product [f5U]ASL. B, after digestion to free nucleosides; f5U elutes at 6.67 min, and the modified f5U product elutes at 2.64 min.