TABLE 2.

Seroprevalence of TCoV at Ontario meat turkey farms using a recombinant TCoV N-based ELISA

Ontario meat turkey farm	Mean turkey age (wk)	Total no. of samples	No. of positive samples	No. of negative samples	Prevalence (%)
1	10	30	21	9	70.00
2	11	30	14	17	46.67
3	12	30	22	10	73.33
4	13	30	20	10	66.67
5	15	30	11	19	36.67
6	16	30	20	10	66.67
Total		180	108	72	60.00