Identification of CHOP as an ATF4 binding partner by yeast two-hybrid
screening. A, diagram shows the entire domain structure of the
351 amino acids (AA) that make up the ATF4 protein and the fragments
used as bait for yeast two-hybrid screening. For the fragments, the
stippled sections indicate the ATF4 regions that exhibited
self-activation when tested. The black bar (aa 270-351) in
A, corresponding to the basic leucine-zipper domain, was the sequence
used to obtain the positive clones shown in B. C, diagram
shows the domain structure of CHOP protein, and the black bars below
indicate the amino acid sequence of different CHOP clones identified in the
yeast two-hybrid screening. The indicated N-terminal (aa 1-100) and C-terminal
(aa 100-169) are the CHOP fragments overexpressed to obtain the data in
Fig. 7.