Table 3.
Energy and macronutrient intake at ad libitum lunch
| High-PE lipid | Medium-PE lipid | No-PE control lipid | Water control | |
| Energy (kJ) | 5288 (244) | 5406 (334) | 5072 (262) | 5792 (233) |
| Fat (g) | 31.2 (2) | 35.2 (3) | 31.0 (2) | 36.3 (2) |
| Fat (% en) | 22 (0.7) | 24 (1.2) | 22 (1.0) | 23 (0.9) |
| CHO (g) | 183.7 (8.4) | 184.1 (11.1) | 173.8 (9.7) | 197.7 (9.5) |
| CHO (% en) | 56 (1) | 55 (1) | 58 (1) | 55 (1) |
| Protein (g) | 61.0 (5) | 58.2 (5) | 57.8 (5) | 65.3 (4) |
| Protein (% en) | 19.5 (1) | 18.3 (1) | 19.8 (1) | 19.3 (1) |
| Weight of food (g) | 1273 (54) | 1231 (69) | 1245 (61) | 1343 (55) |
Mean (sem); PE, phosphatidylethanolamine; CHO, carbohydrate; % en, % of energy