TABLE 2.
Chow diet
|
Atherogenic diet
|
|||
---|---|---|---|---|
Female | Male | Female | Male | |
B6 (n = 10) | 56 ± 7 | 70 ± 7 | 64 ± 5 | 95 ± 6 |
129 (n = 10) | 93 ± 11a | 128 ± 7a | 167 ± 12a | 185 ± 14a |
F1 (n = 10) | 86 ± 7b | 107 ± 7c | 110 ± 9c | 127 ± 10c |
F2 (n = 528)d | 83 ± 21 | 99 ± 20 | 130 ± 40 | 160 ± 50 |
Data are presented as the means ± SD.
P < 0.01 vs. B6.
P < 0.01 from B6 but not significantly different from 129.
P < 0.01 vs. B6 and 129.
Because it is the distribution, not the mean, among the F2 population that is most important for detecting genetic linkage to a phenotype, we did not test for significant differences between F2 progeny and either the parental strains or F1 progeny.