Table 7.
Number of individuals in each cohort who had a positive or negative response to a gluten-free diet along with their corresponding presence or absence of DQ2 or DQ8 alleles.
| Cohort | Response to GFD | DQ2 or DQ8 positive | DQ2 or DQ8 negative |
|---|---|---|---|
| LD | Yes (N=29) | 18 (62%) | 11 (38%) |
| No (N=7) | 4 (57%) | 3 (43%) | |
| CD | Yes (N=345) | 320 (93%) | 25 (7%) |
| No (N=7) | 7 (100%) | 0 (0%) |